After completing the onboarding process, producers can sell their products through our expansive distribution network for $50 annually.
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With an initial investment of at least $175, producers can get a 2% return on total sales if their sales through Turnrow exceed $3,000 annually.
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selling your products with TurnrowTurnrow offers several different markets that fit any type and scale of producer. Producers sell meat, eggs, dairy, vegetables, fruits, flowers, and value-add products.
Contact Turnrow to see which market fits your operation and get started today! |
Our team works with all types of buyers throughout the region to gather local food demand and pricing. Our Production Managers then work one-on-one with producers to develop production plans to meet our demand. These plans help the producer help determine what to grow-when to plant-when to harvest, and establishes a price range. This planning allows our sales team to develop a product inventory to offer our wholesale customers every week, fill our farm shares, and expand our online retail market.
Contact Turnrow for more information |
Turnrow partners with many organizations that provide technical and training resources.
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Turnrow offers a wide array of aggregation and delivery services.
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Turnrow purchases packaging materials in bulk and then passes the savings on to the producer. All of our markets have packing requirements that producers must follow.
Contact our Production Manager for more information |
Turnrow is committed to safeguarding and protecting food from anything harmful affecting consumer health. Everyone in the food supply chain from producer to consumer has an interest and responsibility for food safety. We can provide technical support to producers wishing to become GAP certified.
Contact Fritz Boettner for more information |
The Greenville Farm Kitchen is a FDA Certified Manufacturing Facility located within the Old Greenville School complex in Greenville, WV. This certification allows for the sale of value-added products to customers, or distribution of value-added products to third parties. FDA certification is much more extensive and regulated than a county food establishment.
The GFK Kitchen employees do the sanitizing, processing, chopping, cutting, etc, tasks. A list of those services and products are available through the Greenville Farm Kitchen. Contact Greenville Farm Kitchen for more information |